Taking Food Safety Very Seriously with FSIS | Prep4Audit

Food safety is certainly the most important concern as of now. The continuous contamination in food has affected its quality in a very high scale. This shouldn’t continue for long and there’s an urgent need to look into the matter concerning food; food being the basic necessity of all living part of the ecosystem.

What’s needed the most during such a situation is somebody who understands that the food landscape is constantly changing and there’s a need for them to get involved in managing the changes related to the areas of food processing and food distribution. Everything needs to be taken care of right from domestic products, imports, exports, conducting risk assessments, educating the public about the importance of food safety. This is what brought USDA’s Food Safety and Inspection Service (FSIS).

Food safety audits become the next big thing and are required for companies set up in the field of food manufacturing and processing industry. Generally such examinations need to be carried out by a third part of an independent instructor. An examination of this nature is completely voluntary and basically depends on the judgment of a company’s owner or manufacturer in many cases. 

FSIS or better called Food Safety and Inspection Service ensures that a nation’s meat, poultry and egg supply is wholesome, safe and accurately labeled. They are trying to protect public health and prevent foodborne illness.  The department of FSIS checks that the products imported from other countries must be produced by a system that is equivalent to the one that is employed by the United Sates.

Prep4Audit and the Tool:

Prep4Audit offers inexpensive compliance assessment tools for the key industry checklists, guidelines and standards. Their tools include a compliance assessment worksheet in Excel and a requirements checklist in word. 

The FSIS tool at Prep4Audit covers the following three points:

1. Food safety guidelines for the transportation and distribution of meat, poultry and eggs
2. Food security guidelines for the transportation and distribution of meat, poultry and eggs
3. Food industry supply chain security

But the most important thing other than these three is that the toolkit is available at a cost of $34.99.

The Final Word:

Safety and Inspection Service ensures that a nation’s meat, poultry and egg supply is wholesome, safe and accurately labeled. They are trying to protect public health and prevent foodborne illness. Using this tool will prevent contamination of meat, poultry, and egg products during loading and unloading, transportation, and in-transit storage.